Super Golden Clam

THE TREASURE OF TAIWAN

SUPER GOLDEN CLAM®

Chewable Tablets


(Not Available In Canada)

3 MAIN FEATURES

SUPER GOLDEN CLAM

Nutrient-rich and beneficial to the liver

Valued as the perfect clam meat protein

Perfect ratio of calcium-phosphorus

The Panorama of Lichuan Aquafarm

The World’s Only Golden Clam Breeding Company


Hualien has an exceptional environment rich in natural resources and its advantages of minerals such as Shou Feng jade stone, which creates filtered spring water + premium algae + R&D patent technology to produce an effective clam product. 

CLAM ≠ GOLDEN CLAM

Golden Clam was officially named in 1989 by Lichuan Aquafarm


NUTRIENT-RICH & BENEFICIAL TO THE LIVER

The best

friend for liver


Clams have been revered for thousands of years in a tradition to strengthen the liver, and this has been proven by the modern technology.

PERFECT RATIO OF CALCIUM-PHOSPHORUS 

Clams contain an optimal ratio of 320mg calcium and 95mg phosphorus, which can be easily absorbed by the body. Calcium is associated with a calming effect and may contribute to reduced susceptibility to anger, anxiety, and restlessness. Additionally,

it is believed to aid in the prevention of osteoporosis. Clams are also rich in other elements such as organic zinc and DHA, which are considered beneficial to the body.


BACKED BY NUMEROUS CERTIFICATIONS.

SAFE FOR CONSUMPTION 

High-quality control system, Food safety and hygiene 
quality certification.


Awarded Taiwan Delicate Agricultural Golden Medal,

Outstanding Farmer Award, Outstanding Fisherman Award.

Benefits of Super Golden Clam

  • Regulate immunity
  • Rich in protein, DHA, and calcium benefits for overall well-being
  • Enhances stamina and relieves fatigue
  • Support bone and joint health
  • Improve physical performance
  • Assist in detoxification from alcohol, and alleviate symptoms of hangovers
  • Calm and relaxed, not prone to anxiety or temper outbursts
  • Improve lipid metabolism, shaping the body curve
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